Sunday Carvery Menu
Two Courses - £19.95 per person.
Three Courses - £23.95 per person.
STARTER
Homemade soup of the day.
Additional meat or fish starter available.
Additional vegan starter available.
MAIN COURSE
Selection of three succulent hand carved meats or homemade vegan nut free roast.
Served with choice of garlic and sage roast potatoes (or plain), seasonal vegetables, homemade Yorkshire puddings, cauliflower cheese, and meat or vegan gravy.
DESSERTS
Crumble of the day served with custard (vegetarian).
Dessert of the day.
Three scoops of ice cream - choose from vanilla, chocolate, strawberry, or mint chocolate chip.
Three scoops of sorbet - apricot, blood orange, passionfruit, or raspberry.
CHILDREN'S MENU
Children's carvery - £8.95.
Chicken nuggets and chips - £5.95.
CHILDREN'S DESSERTS
Two scoops of ice cream (vanilla, chocolate, strawberry, or mint chocolate chip) - £2.95.
Two scoops of sorbet (apricot sorbet, passionfruit sorbet, blood orange, or raspberry sorbet).
If you have a food allergy, intolerance, or coeliac disease please speak to the staff about the ingredients in your food and drinks before you order.